Valentine Day special Carrot 'n' Mango Cupcakes

Name: Valentine Day special Carrot 'n' Mango Cupcakes
Total time: 1500 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 1 cup All-purpose flour or half whole wheat and All purpose flour each; 1/4 cup Milk powder; 1 tbsp Corn flour; 1/2 tsp Baking soda; 1 tsp Baking powder; 1/2 cup Powdered sugar; 1/4 cup Melted butter or non flavoured oil; 1/4 to 1/2 cup Milk as needed; 1/2 cup Grated carrots; 1/4 cup Chopped. Tinned ripe mango pieces; 4 drops Yellow food colour; 2-3 drops Mango essence; as required Whipped cream in a piping bag with star nozzle to garnish; as required Colour candies and sugar balls to garnish

Vaishali Suhas @HealthisWealth

Bangalore , India

#valentine22
#thc
#thcweek14
#cake
#cupcake
#carrot
#mango
These carrot and mango Cup cakes are super delicious and super healthy too. They will make your valentine day extra special! Traditional colour of Valentine day is red, but I have added a touch of yellow ! Enjoy!!

Vaishali Suhas @HealthisWealth

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Ingredients

25 minutes

6 servings

1 cupAll-purpose flour or half whole wheat and All purpose flour each
Chhole Puri
1/4 cupMilk powder
Tiranga (Tricolour) Payasam
1 tbspCorn flour
1/2 tspBaking soda
1 tspBaking powder
1/2 cupPowdered sugar
1/4 cupMelted butter or non flavoured oil
1/4 to 1/2 cupMilk as needed
1/2 cupGrated carrots
Gajar Halwa (Low Cal Recipe)
1/4 cupChopped. Tinned ripe mango pieces
4 dropsYellow food colour
2-3 dropsMango essence
as required Whipped cream in a piping bag with star nozzle to garnish
as required Colour candies and sugar balls to garnish

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Steps

25 minutes

1

First, assemble all the ingredients and bring them to room temperature. Grease and Line cupcake tin with paper liners.
2

Start oven to preheat at 170 °c for 10 minutes.
3

In a deep, dry bowl, sieve and combine all the dry ingredients.
4

In another bowl, beat sugar, oil or butter, milk, essence, till it is Creamy.
5

Gently fold in dry ingredients into wet mix with cut and fold method. Lastly add in grated carrots and chopped mangoes. Combine gently.
6

Scoop into cupcake molds till 3/4 th or a little less filled. Tap twice and keep in preheated oven to bake for 20 to 25 minutes.
7

They are done when an inserted toothpick comes out clean. Take out and cover with a tea towel for 10 minutes.
8

Garnish with whipped cream and sugar candies and silver balls on top.
9

Enjoy your Valentine day !💛🟡💛

Linked Recipes

Chhole Puri

Tiranga (Tricolour) Payasam

Gajar Halwa (Low Cal Recipe)

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Vaishali Suhas @HealthisWealth

on February 11, 2022 08:50

Bangalore , India

Hello and welcome to my collection of healthy , tasty and easy recipes. I am Vaishali Suhas, from Nagpur, India. A Diet coach, Wellness and Nutrition Expert, and a Food Technologist. I am also a proud Cookpad author, Home chef, Baker and Vegetarian / Vegan recipe developer. Follow me on my page on Instagram@vaishubakesYouTube https://youtube.com/@NutritionwithVaishali?si=YorzPAvED9UV3VyZFacebook https://www.facebook.com/profile.php?id=100063908260991&mibextid=2JQ9oc