🍓Berries & strawberries compote for Valentine's pies ❤️

Name: 🍓Berries & strawberries compote for Valentine's pies ❤️
Cuisine: British
Ingredients: 500 g frozen berries; 1 pack strawberries, chopped; 1 cup sugar; 1 teaspoon vanilla extract; 1 tablespoon cornstarch mixed in 1/4 lukewarm water (paste-like texture); squeeze lemon juice; pinch salt; pinch cinnamon

Linda L. @lindzi

Lebanese

The best gift for your loved ones is the one you make by yourself from the heart! For Valentines this year, my colleagues and I decided to make mini pies with different shapes and give them to the people we love.
We prepared different fillings and I made this one I'm sharing with you!
Inspired by @LeesLens ' cherry pies recipe
#spreadthelove #cookwithlove #recipefromtheheart

Saved

Ingredients

500 gfrozen berries
1 packstrawberries, chopped
1 cupsugar
1 teaspoonvanilla extract
1 tablespooncornstarch mixed in 1/4 lukewarm water (paste-like texture)
squeezelemon juice
pinchsalt
pinchcinnamon

Saved

Steps

1

In a saucepan, add the berries, strawberries, pinch of saltt, sugar and squeeze of lemon. Put on low to medium heat and stir gently
2

Once the sugar has dissolved, add the cornstarch paste while mixing continuously. Add a teaspoon of vanilla extract and pinch of cinnamon
3

Keep stirring constantly until the quantity is reduced to almost half and the texture is a bit thick. Taste and adjust the sugar if you need to.
4

Leave aside to cool down before you add it into your pie. We used shortcrust dough to make mini pies.