A picture of Buffalo chicken dip... Amy.

Buffalo chicken dip... Amy

Buffalo chicken dip... Amy

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Ingredients

20 people

2 (12 oz.)cans chicken (drained)
8 Oz.pkg. cream cheese (softened)
8 ouncebottle ranch dressing
Frank's Red Hot Sauce---as desired
8 ouncepackage shredded Cheddar jack cheese

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Steps

1

Mix cream cheese and ranch dressing over medium heat until blended smooth.
2

Add hot sauce to taste.
3

Run fingers through chicken to separate /shred and add to mixture.
4

Add 1/2 of the cheese and mix thoroughly.
5

Transfer to shallow baking dish. Sprinkle remaining cheese evenly over top and bake until cheese is melted.
6

Serve with tortilla chips or crackers.

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Cooksnaps

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FaithK

FaithK @FaithK

on February 13, 2022 01:44

Comments

Keywords

Buffalo Chicken Canned Chicken Cream Cheese Cheese Cheddar

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