Kesari Kalakand

Name: Kesari Kalakand
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup paneer; 1 tbsp maida; as required Few saffron strings; 1/2 cup powder sugar or as needed; 2 tbsp condensed milk; As required Few crushed cashew nuts; 1/2 bowl milk powder; as required Few crushed cardamom

Krishna Biswas @krishnabiswas123

Secunderabad

Today I have prepared Kesari Kalakand. It is delicious and tasty

#meethirecipes
#WS4

Today I have prepared Kesari Kalakand. It is delicious and tasty

#meethirecipes
#WS4

Krishna Biswas @krishnabiswas123

Secunderabad

Today I have prepared Kesari Kalakand. It is delicious and tasty

#meethirecipes
#WS4

Today I have prepared Kesari Kalakand. It is delicious and tasty

Saved

Ingredients

30 mins

2 servings

1 cuppaneer
1 tbspmaida
as requiredFew saffron strings
1/2 cuppowder sugar or as needed
2 tbspcondensed milk
As required Few crushed cashew nuts
1/2 bowlmilk powder
as required Few crushed cardamom

Saved

Steps

30 mins

1

Heat non-stick pan add paneer and fry till the water evaporat... Then add powder sugar, milk powder
2

Maids, condensed milk mix...well and cook till it is dry... Once it is done...
3

In a plate brush ghee and pour the mixture on a plate. Spread evenly with spatula...In the same 'kadai' add 2 tbsp water, saffron. Mix well. Add 2 tbsp condensed milk and boil for 1 minutes... Then pour saffron milk over the kalakand. Once it is done...Keep in a fridge for 20 minutes or till it is set.. After20 minutes take out from the fridge...Cut into square..
4

Transfer to a serving plate...Garnish with crushed cashew nuts. Serve.....Kesari Kalakand...to your family members and friends..

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Cooksnaps

Saved

Krishna Biswas @krishnabiswas123

on February 22, 2022 13:55

Secunderabad

HiI am Krishna Biswas from Hyderabad. I love to Cook. My Cooking Recipes is Home Made and Simple Recipes.https://biswasrecipe.blogspot.com/Follow my recipes https://www.youtube.com/channel/UCDeEpGsE3wNAXMeclzlBDmw.