Simple Cheese Quesodilla

Name: Simple Cheese Quesodilla
Total time: 1800 s
Yield: (Variable)
Cuisine: American
Ingredients: Small flour tortillas; Shredded Cheddar cheese; Shredded parmesan cheese; Olive oil; Parsley flakes; Roasted garlic and Herb seasoning; Bacon/bacon bits; Salsa (to dip); Any kind of cheese 🧀 😁

Isaac Niermann @IDNemo

Was planning on making grilled cheese with tomato soup but ran out of bread so used leftover small tortillas from a previous meal instead 😜

Isaac Niermann @IDNemo

Was planning on making grilled cheese with tomato soup but ran out of bread so used leftover small tortillas from a previous meal instead 😜

Saved

Ingredients

30 minutes

(Variable)

Small flour tortillas
Shredded Cheddar cheese
Shredded parmesan cheese
Olive oil
Parsley flakes
Roasted garlic and Herb seasoning
Optional ingredients 👇
Bacon/bacon bits
Salsa (to dip)
Any kind of cheese 🧀 😁

Saved

Steps

30 minutes

1

Heat up medium sized pan on stove, on low heat
2

On a separate plate sprinkle Cheddar and parmesan cheese on tortillas
3

Sprinkle on parsley and garlic and Herb seasoning
4

Cover with a second tortilla
5

Pour olive oil in a bowl
6

Use basting brush to spread the olive oil on the top tortilla
7

Add garlic and Herb seasoning to the top tortilla
8

Pour a small amount of olive oil in the pan and cook the Quesodilla like normal grilled cheese or pancakes
9

Repeat process until you have the desired amount of Quesodillas
10

Enjoy!