Zinger burger

Name: Zinger burger
Total time: 1200 s
Yield: 4 persons
Cuisine: Pakistani
Ingredients: 4 burger buns; 4 chicken fillets; 1/2 tablespoons ginger powder; 1/2 tablespoons garlic powder; 2 tablespoons chicken powder; 1 tablespoon laal mirch powder; 1/2 tablespoons dhara mirch; 1/2 tablespoons turmeric powder; 1 tablespoon chat masala; as per your taste salt; half cup milk; 2 tablespoons mustard paste; 2 cup maida; oil for fry; 3 tablespoons vinegar

Sheba Awais Butt @shebawais

lahore

Zinger burger

Sheba Awais Butt @shebawais

Saved

Ingredients

20 minutes

4 persons

4burger buns
4chicken fillets
1/2 tablespoonsginger powder
1/2 tablespoonsgarlic powder
2 tablespoonschicken powder
1 tablespoonlaal mirch powder
1/2 tablespoonsdhara mirch
1/2 tablespoonsturmeric powder
1 tablespoonchat masala
as per your taste salt
halfcup milk
2 tablespoonsmustard paste
2 cupmaida
oil for fry
3 tablespoonsvinegar

Saved

Steps

20 minutes

1

First wash chicken fillets and dip in vinegar wala pani for 30 minutes.
2

Now add milk and mustard paste and rest chicken for 1 hour.
3

Now add all spices in chicken and rest for 1 hour.
4

Now take 2 bowl, one for cold water and one for maida. first coat chicken with maida on both sides now dip in cold water and again coat in maida.
5

Fry from both sides for 8 minutes.
6

Now apply mayonnaise one side and chilli sauce on other side. put chicken on it. your zinger is ready to eat. 😋 service with chips 🍟