Olive Salad
A really simple and fast recipe for a nice summer salad!
Open in Cookpad AppSteps
- 1
Combine all ingredients in a medium bowl. Cover and refrigerate for at least 1 hour before using. Flavor will get better with time.
- 2
Cut the chicken fillet in strips and coat them in mayonnaise. Add Panko breadcrumbs and bake the strips in the pan 'till they're golden.
- 3
Serve the salad in a bowl, put the chicken strips on top and finish with some walnuts for that nice crunch!
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https://cookpad.wasmer.app/us/recipes/16220608
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