Ice cream Sandesh
Steps
- 1
At first,prepared curd in home and make a smooth batter with milk,cream,sugar and prepared a batter.
- 2
Add vanilla essence in it and grind.
- 3
Grease ghee in silver paper and poured smooth batter in it.
- 4
Steamed it for 20 min and keep it in fridge for 5 hrs.
- 5
After that,cut into heart shape and served to guest.
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