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Yamaritta, plantain and sauce
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A picture of Yamaritta, plantain and sauce.

Yamaritta, plantain and sauce

2 hearts❤️ cuisine
2 hearts❤️ cuisine @UmmuAneesa

I used semovita instead of flour in this recipe because my kitchen is out of all-purpose flour #ramadansadaqa

I used semovita instead of flour in this recipe because my kitchen is out of all-purpose flour #ramadansadaqa

Read more

Yamaritta, plantain and sauce

2 hearts❤️ cuisine
2 hearts❤️ cuisine @UmmuAneesa

I used semovita instead of flour in this recipe because my kitchen is out of all-purpose flour #ramadansadaqa

I used semovita instead of flour in this recipe because my kitchen is out of all-purpose flour #ramadansadaqa

Read more
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Ingredients

1hr
2 people
  • Peeled, sliced and boiled yam
  • Semovita
  • Eggs
  • Veg oil
  • Seasoning
  • Curry
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Steps

1hr
  1. 1

    In bowl mix the semovita together with seasoning and curry

  2. 2

    Crack the eggs gradually mixing till a tick consistency is formed, you can add little water if you don't want to use much eggs

  3. 3

    Place a pan of oil and preheat

  4. 4

    Dip the boiled sliced yam into the egg mixture till is fully coated

  5. 5

    Dip into the oil and fry till golden brown, strain......

  6. 6

    You can served it with a sauce of your choice as I served mine together with plantain 😋🥰

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2 hearts❤️ cuisine
2 hearts❤️ cuisine @UmmuAneesa
on April 13, 2022 21:34
kitchen is my favourite place and cooking is my passion ❤️
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Comments (2)

Jamila Ibrahim Tunau
Jamila Ibrahim Tunau @Jamitunau
April 14, 2022 14:44
Oh my this looks so delicious 😋😋
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