#mysterybox1#potato /post -4This is a famous street food of Mumbai and cooked in Maharashtrian style.The taste varies from vendor to vendor with the addition of different spices.In Maharashtra potato means batata and fried fritters means vada.This is a lip smacking snack and mostly served with a green chutney or hot and sweet tomato ketchup.In South it is called Potato Bonda.These are also enjoyed as stuffing for buns or bread rolls (vada pao).

#deepfried These Mirchi Vadas are a great tea-time snacks. It has it's origin in the regions of Rajasthan as a popular street food. It is a hot favourite with everyone and tastes awesome when had with some green chutney.

You can adjust chillies & garlic as per your taste. As the main taste depends on chilli & garlic.

#indvsban

#5pmA yummy Indian style burger , loved by all ages

#feastKuttu ka atta also contains a large amount of essential nutrients and minerals. It also has vitamin B-complex as well as vitamin B2 and vitamin B. In addition, it also contains trace minerals like phosphorous, copper, iron and zinc. Buckwheat flour also aids in weight loss

Sabudana vada, traditionally an ingredient used during fasts, sabudana is a favourite amongst Maharashtrian.You can serve these vadas on fasting days like Janmashtami , Maha Shivratri or as Starters / Snacks.

Vada pav is a very popular Indian street food snack, consisting of spiced, deep-fried potato garnished with various chutneys.

Thank you Pallu22 your en suggestions and technical help with this made it possible thank you for your encouragements for without it I never could have done this delicious recipe Mumbai street food here in the place I am many thanks my friend!!!!

#feast#navratriSago contains antioxidants and resistant starch and has been linked to many benefits, including improving risk factors for heart disease and enhancing exercise performance

#deepfried