A picture of Baked Angel Fish With Creamy Lemon Sauce.

Baked Angel Fish With Creamy Lemon Sauce

Pakprawee @pakprawee

Baked Angel Fish With Creamy Lemon Sauce

Pakprawee @pakprawee

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Ingredients

400 gAngle Fillet
Salt & black peppercorns crushed for sprinkle on the fillets
Creamy Sauce;
30 gSalted butter
2 Garlic cloves, minced
1 tbsp mustard
60 g Cream
2 tbsps Lemon juice
A pinch of salt
Black Peppercorns, crushed
Parsley and lemon sliced for garnish

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Steps

1

Start with creamy sauce, mix all ingredients together. Then put in microwave for 1 minutes.
2

Hake fillets, sprinkle salt and black pepper both sides. Place into the baking tray. Pour all over with the creamy sauce.
3

Bake at 180 degrees celsius for 15 - 20 mins. Serve with Veggies Flan.

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Cooksnaps

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Pakprawee @pakprawee

on March 28, 2022 10:42

Thailand

Always cook with love. The joy of the cook is seeing the diners happy and ask for more…

Comments (3)

Shirin Williams @cook_39630782

November 05, 2023 12:32

Easy and delicious

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