Suji Vada

Name: Suji Vada
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 11/2 cup suji; 4 tablespoon curd or as needed; 1/2 teaspoon cumin seeds; 1 teaspoon green chilli,ginger and garlic paste; 1 onion chopped; As needed few coriander leaves; As Per Taste salt to taste; As required oil

Riya Tomar @cook_35414924

#cwr

Riya Tomar @cook_35414924

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Ingredients

20 mins

4 servings

11/2 cupsuji
4 tablespooncurd or as needed
1/2 teaspoon cumin seeds
1 teaspoongreen chilli,ginger and garlic paste
1onion chopped
As neededfew coriander leaves
As Per Taste salt to taste
As required oil

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Steps

20 mins

1

Soak semolina in curd so that it forms to a thick Vada better for 15 minutes
2

Add cumin seeds, cooking soda,chopped onion and make nicely full stop take a small dumpling, make a small slightly flat round bada by applying water to hands and shallow fry
3

Till it is light brown in colour both the sides once it is done
4

Transport to a serving plate and ready to sir suji bada with coriander chutney.................