Summer/Ramadan Special: Kulukki Sherbet 🍶

Name: Summer/Ramadan Special: Kulukki Sherbet 🍶
Yield: 2 servings
Cuisine: Indian
Ingredients: 1-2 tsps Chia or Basil (Sabja) Seeds: Soaked for about 1 hour; 1 Pinch Salt; 1/2 Cup Sugar Syrup; 1/8 Cup Fresh Mint Leaves: Crushed/Pounded; 5-6 Fresh Lemon Roundels; 5-6 Fresh Lemon Wedges; 1/4 Cup Fresh Lemon Juice; 1 Cup Sparkling Water/Carbonated Drinks (Plain) or Chilled Water; 1 Cup Ice Cubes; 2 Fresh Green Chillies: Slit; 1/2 tsp Black Salt; 1 tsp Black Peppercorns: Freshly Cracked

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

This one’s the most easiest, quickest, versatile & coolest of all…
Try it out yourself for sure 👍🏻

#SC1
#NFC
#Summer_Special
#Cooksnapchallenge

This one’s the most easiest, quickest, versatile & coolest of all…
Try it out yourself for sure 👍🏻

#SC1
#NFC
#Summer_Special
#Cooksnapchallenge

Anamika Banerjee @LadyLazarrus_9663

Bangalore- INDIA

This one’s the most easiest, quickest, versatile & coolest of all…
Try it out yourself for sure 👍🏻

#SC1
#NFC
#Summer_Special
#Cooksnapchallenge

This one’s the most easiest, quickest, versatile & coolest of all…
Try it out yourself for sure 👍🏻

#SC1
#NFC
#Summer_Special
#Cooksnapchallenge

Saved

Ingredients

NIL. Prep Time:

2 servings

1-2tsps Chia or Basil (Sabja) Seeds: Soaked for about 1 hour
1 PinchSalt
1/2 CupSugar Syrup
1/8 CupFresh Mint Leaves: Crushed/Pounded
5-6Fresh Lemon Roundels
5-6Fresh Lemon Wedges
1/4 CupFresh Lemon Juice
1 CupSparkling Water/Carbonated Drinks (Plain) or Chilled Water
1 CupIce Cubes
2Fresh Green Chillies: Slit
1/2 tspBlack Salt
1 tspBlack Peppercorns: Freshly Cracked

Saved

Steps

NIL. Prep Time:

1

In a large pitcher/Jar/Tumbler: Add in all the aforementioned ingredients and mix everything well together until nicely combined and well blended-
Muddle the mint leaves & lemon wedges a bit before adding the rest all other ingredients into it
2

Place the slitted chillies loosely without muddling it at all else the drink would turn out too spicy & that we’re not looking out for, it should just release a tinge of its spiciness while drinking it-
Once that’s done: Add in it the ice cubes & the water or the carbonated drink- Give it all a really good mix/shake vigorously & serve it absolutely chilled…
3

This one’s unthinkably soothing, cool & enormously relishing, during the summer days or even during the fast-
During the fast- simply substitute the normal salt with the Sendha Namak…ENJOY

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Cooksnaps

Saved

Anamika Banerjee @LadyLazarrus_9663

on April 06, 2022 19:41

Bangalore- INDIA

A hardcore Bong- that has a tremendous wanderlust in her blood as well as that much passion for cooking new ideas and recipes & also, camouflaging certain recipes across the globe-Of course, all that maintains its heritage and cultures in its looks and taste both yet caters to the day’s call/requirement to be health conscious but a great foodie that’s innate in her genes and tries to satiate the crowd- Be ANY, with all that 😊💁🏻‍♀️👍🏻