Cucumber & Coriander leaves Raita

Name: Cucumber & Coriander leaves Raita
Total time: 120 s
Yield: 5 minutes
Cuisine: Indian
Ingredients: 200 gm curd; 2 cucumber; as per taste Rock salt; 1/2 tsp roasted cumin seeds powder; 1/2 tsp Black pepper powder; 1 tsp chopped coriander leaves

Aruna Thapar @Arunathapar27

New Delhi

#NFC
#Navratri Fasting Challenge
Cucumber raita is a popular savory dip made with cucumber and curd (yogurt). It is simple, refreshing, and cooling to the palate. This cucumber raita recipe is prepared in 5 minutes and tastes fabulous when paired with biryani, pulao, or any meal.

Aruna Thapar @Arunathapar27

Saved

Ingredients

2 mins

5 minutes

200 gmcurd
2cucumber
as per taste Rock salt
1/2 tsproasted cumin seeds powder
1/2 tspBlack pepper powder
1 tspchopped coriander leaves

Saved

Steps

2 mins

1

Beat curd thoroughly with a whisker.
2
3

Transfer it in a serving bowl.
4

Add whisked curd and salt and mix well.
5

Add roasted cumin seeds powder and black pepper powder. Serve garnished with chopped coriander leaves.