Chicken chapli kabab

Name: Chicken chapli kabab
Yield: 2 person
Cuisine: Pakistani
Ingredients: 1/2 kg chicken mince; 1 tbsp anar Dana powder; 1 tsp garam masala powder; 2 tbsp roasted chana powder ya roasted gram flour; 3 green chili chopped; 1 tsp salt ya as your taste; 2 tsp red chili flakes; 1 tbsp Coriander roasted & crushed; 1/2 cup coriander leaves chopped; 1/2 cup onion chopped; 1/2 egg oil for frying; Tomato rings for topping

Ghazala Israr @cook_16590767

Shahdadpur

#imambassador

Ghazala Israr @cook_16590767

Saved

Ingredients

2 person

1/2 kgchicken mince
1 tbspanar Dana powder
1 tspgaram masala powder
2 tbsproasted chana powder ya roasted gram flour
3green chili chopped
1 tspsalt ya as your taste
2 tspred chili flakes
1 tbspCoriander roasted & crushed
1/2 cupcoriander leaves chopped
1/2 cuponion chopped
1/2egg oil for frying
Tomato rings for topping

Saved

Steps

1

All chicken chapli kabab ingredients prepare kar lein
2

Aik bowl main chicken mince pani bilkul dry ho or oil tomato k ilawa all ingredients mix kar lein
3

Pan main 2 to 3 tbsp oil low flam per garam kerny k liye rakh dein
4

Ab chicken mince mixture main sy apni pasand ki size k oval ya gol shape dein kar center main tamater piece rakh kar halka press kar lein
5

Ab garam oil main tamater wali side rakh kar low to medium flam per cook karein
6

2, to 3 mints k bad side change kar dein golden brown color a jaey to chicken chapli kabab ready to serve