Medu vada easy version

Name: Medu vada easy version
Total time: 900 s
Yield: 4 people
Cuisine: Indian
Ingredients: 2 cups urad dal soaked 3-4 hours; as per taste Salt; 1 tsp Cumin seeds; 3/4 tsp Hing; 1 tsp Black pepper crushed; as required Ginger grated; as required Green chillies finnelly chopped few; as per need Curry leaves few cut; as required Oil for frying; 2 spoons rice flour

Shivani @1234yum

Medu vada easy version

Saved

Ingredients

15 mins

4 people

2 cupsurad dal soaked 3-4 hours
as per taste Salt
1 tspCumin seeds
3/4 tspHing
1 tspBlack pepper crushed
as required Ginger grated
as required Green chillies finnelly chopped few
as per needCurry leaves few cut
as requiredOil for frying
2 spoonsrice flour

Saved

Steps

15 mins

1

Take a grinder jar add dal, cumin seeds, hing grind it without water grind it coursely
2

Take this mixture into a bowl add ginger,curry leaves and crushed black pepper, rice flour 2 spoon oil mix it well it become smooth paste
3

Now add salt to taste give it good mix
4

Heat oil in kadai give the shape of wadas and fry till golden brown and serve hot with chutney