Take a mixing bowl, put suji.

Add curd into it n mix it. Make a batter by adding water.

Put this batter for 1/2 to 1 hr to set

Then add chopped onions, green chili n coriander

Once ready, put aapam vessel over gas stove.

Put oil, put the batter into the Appam vessel, cook on slow flame.

Flip on both sides, once suji Appam is ready then serve this with sauce.