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Pulaw
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A picture of Pulaw.

Pulaw

Parvina Garg
Parvina Garg @parvina234

#cookwithsapna

#cookwithsapna

Read more

Pulaw

Parvina Garg
Parvina Garg @parvina234

#cookwithsapna

#cookwithsapna

Read more
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Ingredients

25 mins
4 servings
  • 1 cuprice
  • 1/2 cuppods
  • 1chopped onion
  • 1 tspginger garlic paste
  • 2Green cardamoms
  • 2cloves
  • 1black cardamom
  • 3black pepper
  • 1bay leaf
  • As per tasteSalt
  • 1 spoondeshi ghee
  • 1 spooncoriander powder
  • 1/2 spoonturmeric powder
  • 1/2 spoonred chilli powder
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Steps

25 mins
  1. 1

    Take a pressure cooker and add oil to heat the oil. And add cumin seeds, ginger-garlic paste, green chilies, bay leaves, and cloves and mix it well soute for a minute.

  2. 2

    Now add onions, potato, peas, carrot, and Tomato and mix it well.

  3. 3

    Now add all spices salt, turmeric, coriander powder, and garam masala, and mix it well. Now cover the lid and cook until the veggies are soft.

  4. 4

    After the veggies are soft now add 2 cups of water and mix it. Now add rice mix well. Now open the pressure cooker and give 2 whistles and cook your rice.

  5. 5

    After 2 whistles open your cooker and your delicious Matar pulao is ready to eat.

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Copied!

Parvina Garg
Parvina Garg @parvina234
on April 19, 2022 07:24

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