A low alcohol version of the traditional margarita, using sparkling apple cider as the alcohol carrier for the drink, with lime and 2 Tbs Tequila or Mescal and Cointreau per tall glass for flavor. My friend Jane tasted this in West Virginia and recommended I make this summer drink with my home made apple cider. Thank you, Jane. Refreshing, and the drink ended up 4% alcohol, 3% with ice, lighter than light beer.

Here's a recipe for the perfect margarita on the rocks. Keep in mind that a drink is only as good as its ingredients. Fresh lime juice, Cointreau, and good tequila make the best drink!

I like drinking margaritas in the summer, but they are high in calories, so I came up with a healthier version. It's really refreshing.It's also nice if you use herbs other than mint, such as basil. This time I used Patron brand tequila. Recipe by tsuppi

Unlike French method, Italian method is considered more structurally sound and also yields sweeter macarons (just a tad!) Plus, my Tequila Lime Curd is really coming through in this recipe, better than tequila lime buttercream filling imo.

As yummy as they are beautiful.

#5ing This gorgeous and refreshing Ginger Rose Fizz is made with rose syrup, lemon juice, ginger juice and club soda,(bt here i used plain water for this fizzz..of u like strong dein u can use soda. ) and it has a beautiful spicy and floral flavor profile. Perfect as a Valentine’s Day rose cocktail or mocktail, or for any celebratory moment in your life! This is a really fun, colorful and refreshing drink that’s perfect for serving guests at a party, or for any celebratory moment in your life. And it’s the perfect valentine’s day drink too of course.

I am a juvenile diabetic, and drinking alcohol is not good for me. When I was younger, however, I was not so wise, and drank often. One of my favorite drinks was a frozen raspberry Margarita from Chili's. Now that I am older and much wiser, I no longer drink. One day I really wanted a raspberry Margarita for some reason. That is what inspired this dish! I hope everyone enjoys this dish as much as my family, friends, and I do!

Agave syrup has a smooth, mild, mellow sweet taste, perfect as a sweetener with frozen lime juice. Mixed with white wine to make a light year round drink, an agave wine margerita.Tequila is made from agave syrup, and the addition of agave syrup to wine based margeritas gives that authentic tequila margerita flavor.

Refreshing mild alcoholic summer drink made with strawberry liqueur and white wine. Margeritas can be made with lime juice and wine and tequila , or strawberry liqueur and wine.#GlobalApron

Traditional margeritas are strong 40 proof drinks and made with lime juice and tequila. I make a 20% mango and strawberry liqueurs with vodka, from which we make light 8% strawberry margeritas and mango margeritas with wine. The liqueurs are 20%, the wine is 12 percent, that makes 16%, and the ice cubes dilute the drink to 8%. Refreshing, these margaritas taste better to me than the strong drinks.

Plums are ripe. We left our Santa Rosa plums on the tree till they fall off in the blankets we put under the tree. Then they are perfectly sweet and ripe to make plum wine.We make plum wine from the whole fruits. We mash the whole plums, ferment the plum juice, syphon off the fermented juice, discard the pits and skins.This Amish plum wine making recipe is excellent for beginners. No tools needed. 12% to 15% alcohol. This wine will be ready next year June/July when you make next year’s plum wine.#CA2025