Fresh Homemade Paneer, jeera onion Fried Rice

Name: Fresh Homemade Paneer, jeera onion Fried Rice
Total time: 1800 s
Yield: 6 people.
Cuisine: Indian
Ingredients: 2cups .Basmati rice; 150gram .panner s(homemade); 1 teaspoon .jeera; 3 .onion,; 8 .cashew nut; 6 .grape(dry); 7 elaichi; 3 .tej patha; 1 teaspoon .big (size)jeera; 1 inch .ginger quarter (grind); 4- 5 nos .garlic (strips); 1 teaspoon salt; 50grams .butter; 2teaspoon .Refined oil; 1/2 glass .milk (full cream); 1teaspoon .sugar (brown); as required .water

Usha Ravishankar @Usharavi1964

Duliajan Dibrugargh District. Assam

Today lunch is sunday special Jeera panner Fried rice, with onion raitha, brinjal fry. Today preparation done by myself everbody in my family liked it... #Sunday special#

Usha Ravishankar @Usharavi1964

Duliajan Dibrugargh District. Assam

Today lunch is sunday special Jeera panner Fried rice, with onion raitha, brinjal fry. Today preparation done by myself everbody in my family liked it... #Sunday special#

Saved

Ingredients

30 minute

6 people.

2cups.Basmati rice
150gram.panner s(homemade)
1 teaspoon.jeera
3 .onion,
8.cashew nut
6.grape(dry)
7elaichi
3.tej patha
1 teaspoon.big (size)jeera
1 inch .ginger quarter (grind)
4- 5 nos.garlic (strips)
1 teaspoon salt
50grams.butter
2teaspoon.Refined oil
1/2 glass .milk (full cream)
1teaspoon.sugar (brown)
as required.water

Saved

Steps

30 minute

1

1.First take two teaspoon of ghee pour in your fry pan add basmati rice please fry for sometime. takea vessel fill with plain water then, transfer your basmati rice then close the vessel with a lid rest
for, sometime..
2
3

Step 2.cut your onion in to strips place it a, plate. then take ginger smashed it nicely keeo it aside. then, peel the garlic keep it separately..
4
5

Take, a fry pan pour butter and refined oil then, pour your tej patha, elaci, big jeera, jeera, lavang, few, cinnaman stick, ginger, garlic then finally fry stripped onion in to golden brown colour, add your garlic masala powder half teaspoon add your milk add your basmati rice add two and half cup of water add salt also in this stage add your fried cashew nut, grapes, and fresh homemade panner everything mix nicely, transfer in to thick vessel and steamed in a, cooker whistle, for, 3times.
6
7

After some, time, your basmati panner jeera fried Rice, ready eat with onion raitha.