Raw Papaya Paratha

Name: Raw Papaya Paratha
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup whole wheat ata,; 1 med sized raw Papaya, peeled, grated,; 1/2 med sized onion chopped finely,; 2 green chilli chopped finely,; 1/2 tsp ajwain,; 1/2 tsp haldi powder,; 1/2 tsp red chilli powder,; 1 tsp dhania powder,; 1/2 tsp garam masala powder,; to taste, Salt; 1 tbsp oil,; as required Oil for cooking,

rama @simplecooking_rama

#sd2
#papaya
#cooksnapchallenge
#cookpadindia
#simplecooking
Thanks Ms Renu Bhasin for sharing such a nice recipe of Papaya Paratha ...
I have also made with my style ..
Hope you ll like it ..
Enjoy

rama @simplecooking_rama

#sd2
#papaya
#cooksnapchallenge
#cookpadindia
#simplecooking
Thanks Ms Renu Bhasin for sharing such a nice recipe of Papaya Paratha ...
I have also made with my style ..
Hope you ll like it ..
Enjoy

Saved

Ingredients

30 minutes

4 servings

2 cupwhole wheat ata,
1med sized raw Papaya, peeled, grated,
1/2med sized onion chopped finely,
2green chilli chopped finely,
1/2 tspajwain,
1/2 tsphaldi powder,
1/2 tspred chilli powder,
1 tspdhania powder,
1/2 tspgaram masala powder,
to taste,Salt
1 tbspoil,
as requiredOil for cooking,

Saved

Steps

30 minutes

1

Take a mixing bowl, add ata & all the other ingredients except oil, mix well.
2

Now add water slowly slowly, knead a soft dough, rest it for 10 minutes. Add oil, knead it again, keep aside.
3

Take med sized portions of the dough, roll it, make balls.
4

Make small roti, spread oil, fold it in your desired shape or seal the edges. Roll it again, make Paratha.
5

Heat an iron tawa, moderate the flame, bake the Paratha both side till light brown.
6

Brush oil both side, cook it flipping until light brown.
7

Take out in a serving dish, have it with dahi or chutney.

Saved

Cooksnaps

Saved

rama @simplecooking_rama

on May 13, 2022 07:48

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