Batata Vada

Name: Batata Vada
Total time: 1800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 5-6 boiled potatoes mashed; 5-6 green chillies finely chopped; as per requirement Oil to roast potato masala; as required Oil to fry; 1 tsp mustard; 1 tsp mustard; 1 cup green peas; 1/2 cup finely chopped fresh coriander leaves; 1 pinch asafoetida; as per taste Salt; 2 cup besan; 2 tbsp finely chopped fresh coriander leaves; 1/2 tsp turmeric; 1 tsp red chilli powder; 1 tsp coriander powder; as per taste Salt; 1 pinch asafoetida; as needed Water

Darshana Patel @Darshana

Kozhikode - Kerala

Who doesn't like it?...this is simple recipe which you can get in any parts of India in different versions.

Darshana Patel @Darshana

Kozhikode - Kerala

Who doesn't like it?...this is simple recipe which you can get in any parts of India in different versions.

Saved

Ingredients

30 minutes

4 servings

5-6boiled potatoes mashed
5-6green chillies finely chopped
as per requirementOil to roast potato masala
as requiredOil to fry
1 tspmustard
1 tspmustard
1 cupgreen peas
1/2 cupfinely chopped fresh coriander leaves
1 pinchasafoetida
as per tasteSalt
Besan batter
2 cupbesan
2 tbspfinely chopped fresh coriander leaves
1/2 tspturmeric
1 tspred chilli powder
1 tspcoriander powder
as per tasteSalt
1 pinchasafoetida
as neededWater

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Steps

30 minutes

1

Mash the potatoes. In the pan, add oil. Once oil is hot add mustard, asafoetida and green chillies. Saute for some time.
2

Add turmeric and mashed potatoes. Add salt and coriander leaves. Mix it well.
3

Divide into equal portions. Slightly flatten it. Take ingredients from besan batter section. Add water in batches. Batter should be like dosa batter.
4

Take potato portion. Cover it properly. Deep fry it on medium heat. Serve hot with green chutney.

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Darshana Patel @Darshana

on September 26, 2022 04:57

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me