Chocolate Cake 🍫 (raw)
Globlie Girl @globlie_girl
An edited version of my friend's favorite chocolate cake 😋
No eggs, no flour.
Chocolate Cake 🍫 (raw)
An edited version of my friend's favorite chocolate cake 😋
No eggs, no flour.
Cooking Instructions
- 1
Let the dates and nuts / cashews sit in water for ≈30 minutes before the preparation starts.
Mix all cake ingredients in a blender.
- 2
I created a square in the lack of a round cake form :). Place it in a freezer for 30 minutes while preparing the filling.
- 3
Cake topping: start Melting coconut butter in a pot, let it cool a bit.
Mix all of the filling ingredients in the blender. I adjusted the amount of cacao and honey a couple of times.
Spread the topping on top of the cake.
- 4
Let the cake sit in a freezer 1-2 hours. Add raspberries and powdered sugar for decoration. Serve cold.
Cooksnaps
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My two favorite quotes:"I cook with wine; sometimes I even add it to the food." — W.C. Fields"In cooking you’ve got to have a what-the-hell attitude." - Julia ChildI love recreating dishes that bring positive memories and traditions to life. I started Cookpad to keep a better track of all the recipes that I've learnt through the years from friends and family around the world 🌎PS I'm notoriously bad at documenting the exact recipes, tips, and measures. I switch between Fahrenheit and Celsius, metric vs imperial measurement system... I mostly end up differing from exact instructions anyway... 🤭 My cooking method: cook, taste, adjust, repeat ☺️🍲
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Comments (3)
Thank you!
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