Kairi tangy chutney

Name: Kairi tangy chutney
Total time: 1200 s
Yield: Many
Cuisine: Pakistani
Ingredients: 500 gms Kairi; 1 cup water; 4 tbsp sugar; 4 dates; 4 tbsp gurr powder; 1/2 tsp salt; 1/2 tsp roasted cumin powder; 1/2 tsp ginger powder; 1/2 tsp red chilli powder; 2 tbsp melon seeds; Red food colour

Samia Aijazz @SamiaAijaz

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KAIRI TANGY CHUTNEY

This Kairi chutney is little different in ingredients as I have added dates & melon seeds in it. It is a combo of khatti meethi & you’ll definitely enjoy this chutney with any paratha. I love it with baisni paratha.
I have added red food colour just to bring beauty in my chutney🥰

#Ambassador

KAIRI TANGY CHUTNEY

Samia Aijazz @SamiaAijaz

#Ambassador

KAIRI TANGY CHUTNEY

#Ambassador

KAIRI TANGY CHUTNEY

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Ingredients

20 minutes

Many

500 gmsKairi
1 cupwater
4 tbspsugar
4dates
4 tbspgurr powder
1/2 tspsalt
1/2 tsproasted cumin powder
1/2 tspginger powder
1/2 tspred chilli powder
2 tbspmelon seeds
Red food colour

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Steps

20 minutes

1

Wash, peel & cut Kairi in small chunks.
Boil Kairi with water on low flame until completely tender.🥰
2

Blend the Kairi to get nice pulp. You can also keep it chunky.🥰
3

Now again cook this pulp with ;
Sugar
Gurr
Chopped dates
Salt
Red chilli powder
Ginger powder &
Roasted zeera powder 🥰
4

Give a nice mix & add red food colour. It’s totally optional. I have added to make it more beautiful.🥰
5

Add melon seeds & cook on low flame till you see bubbles. It is done then remove from heat.🥰
6

Pour in sterilised glass jar and enjoy 🥰
7

It is best with Baisni Parathay.
8

More clicks 🥰🥰🥰

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Cooksnaps

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Samia Aijazz @SamiaAijaz

on May 24, 2022 10:16

I am a homechef. Cooking is my passion. Love to creat new recipes. Mother of three . MashaAllahI belong to a punjabi family and married in the same community. Food taste is similar and almost same traditional dishes. My Ancestors belong to Amratsar and Inlaws are from Sargodha. I am born & brought up in Karachi. I have learnt alot from my Mom . She’s also a super chef of our family & my inspiration too. After shadi have learnt few dishes from my saas too .Good food makes my family really happy & in return they appreciated me alot. It’s really good to see my husband and kids happy because they love the food that I cook . I genuinely enjoy the whole process of cooking & love to hosting and design menus too. For me cooking is highly creative hobby to take up . You can not only create your own dishes but blend your favourite cuisine , it’s totally your choice because it’s your kitchen and your family. I am blessed to be surrounded by beautiful family who always appreciated me and love my cooking skills ❤️❤️❤️