Dal-Dodka Curry (Ridge gourd dal)
#cookpad
#cookpadindia
#curry
This is simple ridge gourd and dal curry as same way we prepare dal palak. This is quick and easy curry still very healthy and delicious. We can serve this with chapati or rice.Dodka means ridge gourd in Marathi. For making this curry ridge gourd is cooked with yellow split pigeon peas.
Dal-Dodka Curry (Ridge gourd dal)
#cookpad
#cookpadindia
#curry
This is simple ridge gourd and dal curry as same way we prepare dal palak. This is quick and easy curry still very healthy and delicious. We can serve this with chapati or rice.Dodka means ridge gourd in Marathi. For making this curry ridge gourd is cooked with yellow split pigeon peas.
Open in Cookpad AppSteps
- 1
First wash and peel ridge gourd
- 2
Make small pieces
- 3
Wash dal
- 4
Cook dal, chilli, peanut and ridge gourd together in pressure cooker
- 5
Meanwhile heat oil in a pan
- 6
Add mustard seeds and cumin
- 7
Add curry leaves
- 8
Add chopped onion, ginger garlic paste
- 9
Saute for 2-3min
- 10
Add chopped tomatoes
- 11
Add all dry spices
- 12
Saute for 2min
- 13
Pour cooked dal with ridge gourd
- 14
Mix well and again cook for 2-3min
- 15
Sprinkle chopped coriander leaves
- 16
Dal dodka curry is ready to serve
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