Frankie

Name: Frankie
Total time: 2400 s
Yield: 2/3 servings
Cuisine: Indian
Ingredients: 50 gm wheat flour; 50 gm All-purpose flour; as per taste Salt; 1 cup Grated Cheese; 2 tbsp Frankie masala

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Ingredients

40 mins

2/3 servings

50 gmwheat flour
50 gmAll-purpose flour
as per taste Salt
1 cupGrated Cheese
2 tbspFrankie masala

Saved

Steps

40 mins

1

Make potato masala take two boil potato add red chilli powder,salt and turmeric powder mix it well use for frankie
2

Heat the tawa place the roll (roti) spread butter over it
3

Roast from both the side then remove from the tawa on a plate
4

Spread shezwan chutney sprinkle frankie masala then sprinkle some slice onion then potato masala then add grated cheese
5

Then wrap it Enjoy cheese frankie