Open bel fruit, scoop out the pulp.with the help of hands mash the pulp.

Add some water & pass the pulp through the sieve to remove seeds. Add little water to collect the pulp.

In a jug or bowl & pulp,milk, sugar & cinnamon powder. Blend it till smooth or mix proper.

If required add icecubes. Shake is ready. Pour in the glasses & garnish with almonds and saffron.