Take a mixing bowl add oats powder, wheat flour, powdered sugar, baking powder, salt and mix it, then add banana puree and mango puree.

Lastly add milk little by little and mix it well, whisk until combined well. It will be a thick batter.

Heat a pan on medium heat and spread a little butter over it then pour a ladle full of batter onto the pan. Cook 1-2 minutes until the batter starts to bubbles on the top. Then flip them and cook for another 2-3 minutes and transfer to a plate.

Now decorate the pancake with banana slices, tutti frutti, sprinkles. Now Fruit Pancake is ready to serve.