Oven cooking is easy. All you need to do is put the food in the oven, and it's done. Cleaning up is surprisingly easy, too.Bake with potatoes and eggplants to make a side dish. You can serve with a lemon wedge if you like.Use the trimmed wings for soup or soup stock. Recipe by uronn

Really like dry rub wings in the air fryer

A lot of people get this wrong but this the perfect chicken wing is a combination of things.1) Well done. This is a must. They have to be cooked as if ordered extra crispy.2) The sauce can make or break your reputation as a man.These wings are sure to get you recognition at the next football party.

The Air Fryer is a wonderful kitchen gadget that allows to use little to no oil. In this case, we are using no oil to cook these wings. We will actually be rendering down the fat from the wings. You still get juicy chicken wings with a crispy skin crust that causes a texture explosion of crispy, juicy and deliciousness in your mouth.

The daikon radish in this simmered dish is so tender you don't have to chew it at all .They don't fall apart a bit even though the sharp edges aren't cut off. The ingredients are cooked in a large pan in a single layer, with the components overlapping as little as possible. And you don't stir it and fiddle with it while it's simmering. The key is to cook everything in the bubbles.You don't want to taste or smell the garlic at all. It's not added for that really. It's added for richness, and to counteract the gaminess of the chicken. Whenever you think that a dish needs more richness, try adding a tiny bit of garlic. It will add that richness you want. Only add a tiny bit, not enough to taste the garlic. Recipe by pegupepepe

Our own version of the classic Chinese Chicken Wings. Simple as we usually like to do our recipes.We like wings with a strong flavor. When you grill them, the mix of the seasoning with the charcoal aroma is just unbelievable.We hope you enjoy!

It's a simple dish that I make for dinner. As for the stuffing, I didn't use any meat and just use ingredients such as carrots and celery. There are actually several ways of making this dish as the chicken wings can either be baked, deep fried, or pan fried. As for me, I pan fry them since I don't own an oven. 😄

by Simply Maiky in traditional way on charcoal grill

I’m a busy mama of three so believe me when I tell you this chicken leg recipe is quick, easy, and a hit even with the pickiest of eaters. Pair it with some garlic butter egg noodles and some veggies for a delicious family meal.