Cup cakes

Name: Cup cakes
Total time: 1200 s
Yield: many
Cuisine: Pakistani
Ingredients: 1_3/4 cup flour; 2 cup caster sugar; 1/2 cup cocoa powder; 1/2 cup oil; 1_1/2 tsp baking powder; 1_1/2 tsp baking soda; 2 tsp vanilla essence; Pinch salt; 1 cup milk; 1/4 cup water; 2 eggs

Shagufta Asif @FromMyCookBook

#shamkichai
Low budget me or quickly ghar me bacho ke liye ye cup cakes ready karein or enjoy karein is cup cake ko without froasting bhi use kar saktein hain ye wese bhi bht maze ki lgti hain.

Shagufta Asif @FromMyCookBook

#shamkichai
Low budget me or quickly ghar me bacho ke liye ye cup cakes ready karein or enjoy karein is cup cake ko without froasting bhi use kar saktein hain ye wese bhi bht maze ki lgti hain.

Saved

Ingredients

20 minutes

many

1_3/4 cup flour
2 cupcaster sugar
1/2 cupcocoa powder
1/2 cupoil
1_1/2 tsp baking powder
1_1/2 tsp baking soda
2 tspvanilla essence
Pinchsalt
1 cupmilk
1/4 cupwater
2eggs

Saved

Steps

20 minutes

1

In a bowl add all dry ingredients and mix well now add all wet ingredients and beat with electric beater for 2to 3 minutes.
2
3

Pour in cup cake mold, line with paper cases, bake on 180c for 20 minutes.
4

Decorate with whipped cream or you can enjoy as it is (without cream) I used whipped cream top with mango chunks.