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Karaari gajar matar sabzi
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A picture of Karaari gajar matar sabzi.

Karaari gajar matar sabzi

Kusum Agarwal
Kusum Agarwal @cook_30146813

#cookwithria

#cookwithria

Read more

Karaari gajar matar sabzi

Kusum Agarwal
Kusum Agarwal @cook_30146813

#cookwithria

#cookwithria

Read more
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Ingredients

1 hr 20 mins
4-5people
  • 1 kgCarrots
  • 500 gmsPotatoes
  • 300 gramsPeas
  • as neededOnion, ginger, tomato and garlic paste
  • 2 tbspGaram masala,red chilli and turmeric powder
  • As Per TasteSalt
  • 2 tbspRefined oil
  • As RequiredCoriander leaves
  • As neededWater
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Steps

1 hr 20 mins
  1. 1

    Wash the carrots and potatoes and peas properly with water in a big vessel. Now cut the carrots and potatoes into small pieces.

    A picture of step 1 of Karaari gajar matar sabzi.
  2. 2

    Now take a big fry Pan and put some cooking oil and heat it. Now put chopped onion, ginger, and garlic paste and cook it at medium flame for some time.

  3. 3

    Now add tomato paste and red chili powder turmeric powder and Garam Masala. Add salt as per the taste. Cook it for 10 minutes till it changes the colour.

  4. 4

    Now put carrots and potatoes and peas in the pan and mix it properly. Cook it for 30 minutes. After 30 minutes serve it on a plate and put some coriander under the leaves for garnish.

    A picture of step 4 of Karaari gajar matar sabzi.
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Copied!

Kusum Agarwal
Kusum Agarwal @cook_30146813
on June 30, 2022 12:39

Comments (2)

Asmita Rupani
Asmita Rupani @Tastelover_Asmita
July 06, 2022 02:05
Yummy
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