Imli ki chutney

Name: Imli ki chutney
Total time: 900 s
Yield: 6 person
Cuisine: Pakistani
Ingredients: 100 gram imli; 1 tbsp zeera; 1/2 tsp salt; 1 tbsp kuti mirch; 1 tsp bhuna khuta zeera; 1 tbsp sugar or as need; 1 tbsp corn flour or as required; 1 tbsp oil

Somi Ali @somiali2404

Karachi

Bhot he mazedar chutney banti ha ya bbq k Sath pakoray burgers sub k Sath bhot he mazy ki lagti ha
#pasta
#karachi

Somi Ali @somiali2404

Karachi

Bhot he mazedar chutney banti ha ya bbq k Sath pakoray burgers sub k Sath bhot he mazy ki lagti ha
#pasta
#karachi

Saved

Ingredients

15 min

6 person

100 gramimli
1 tbspzeera
1/2 tspsalt
1 tbspkuti mirch
1 tspbhuna khuta zeera
1 tbspsugar or as need
1 tbspcorn flour or as required
1 tbspoil

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Steps

15 min

1

Imli ko wash kar k pani mein soak kar dain jub soft ho jaye tu hath se masal k pulp nikal lain or bhj phenk da pan mein 1 tbsp oil ka k zeera dal k golden kar lain
2

Ap imli ka pulp b add kar dain spices add kar dain mix kar lain
3

Ab corn flour ko pani mein ghol lain usy b dal k mix kar lain jub thick honay lagy tu flame ban kar dain thanda kar k save kar lain