Noodles cutlets

Name: Noodles cutlets
Total time: 1500 s
Yield: 3servings
Cuisine: Indian
Ingredients: 2 pack noodle (maggi); 2 potato boiled and mashed; to taste salt; 2 tbsp cornflour; 1 tsp red chilli powder; 1/2 tsp cumin powder; 1/2 tsp chat masala; 1 small cup shredded cabbage; 1 cup carrot; 1/2 cup chopped capsicum; leaves some chopped coriander; to taste salt; for deep fry oil; 1 pack maggi masala powder

Anitha (Annie) @annies_foodflavours

#LBC
#cookpadindia

An easy & innovative form of having noodles as cutlets.. A great snack for kids even for lunch box, they would just love this crunchy delicious cutlets, this is a must try for all the noodle lovers...

#LBC
#cookpadindia

Anitha (Annie) @annies_foodflavours

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Ingredients

25minutes

3servings

2 packnoodle (maggi)
2potato boiled and mashed
to tastesalt
2 tbspcornflour
1 tspred chilli powder
1/2 tspcumin powder
1/2 tspchat masala
1small cup shredded cabbage
1 cupcarrot
1/2 cupchopped capsicum
leavessome chopped coriander
to tastesalt
for deep fryoil
1 packmaggi masala powder

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Steps

25minutes

1

To begin with boil & cook 1 pack of noodles about just 75%..,take other pack crush to small pieces, keep it ready
2

Take a mixing bowl add cooled cooked noodles, mashed potato, cornflour, salt, other masala ingredients, chopped coriander leaves, combine everything together to form a tight dough consistency mixture...
3

Now make cutlets of your desired shape, roll out in crushed maggi noodles, press gently so that crushed pieces stick to cutlets, deep fry them in medium hot oil until golden brown...

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Anitha (Annie) @annies_foodflavours

on July 15, 2022 07:37

A foodie...cooking & baking is my passion & stress reliever ,from a banker to home maker😍...I love to cook & experiment with different regions food..All the culinary skills picked up by great chef my adorable mom.. 😊