Bread vada

Name: Bread vada
Total time: 2100 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 2 tbsp Rice flour; 6-7 Bread slices; 2 Green chillies finely chopped; 1 Onion finely chopped; 1 tsp Ginger grated; 1/2 tsp Cumin seeds; 1 tbsp Coriander leaves chopped; 1/4 cup Curd; Salt according to taste; Oil for deep frying; Few curry leaves chopped; 1 pinch Baking soda

Anitha (Annie) @annies_foodflavours

#RWB
#cookpadindia

Instant Bread Vada as awesome as Medu vadas, You can have these vada any time of the day they are crispy, crunchy& delicious,You can serve these with Chutney and Sambar too,Do give it a try,I am sure you will love it.

#RWB
#cookpadindia

Anitha (Annie) @annies_foodflavours

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Ingredients

35minutes

5 servings

2 tbspRice flour
6-7Bread slices
2Green chillies finely chopped
1Onion finely chopped
1 tspGinger grated
1/2 tspCumin seeds
1 tbspCoriander leaves chopped
1/4 cupCurd
Salt according to taste
Oil for deep frying
Few curry leaves chopped
1 pinchBaking soda

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Steps

35minutes

1

In a mixing bowl, crumble bread slices, & add all the other ingredients as mentioned except oil.
2

Combine everything well, prepare dough and keep a side, grease your palm take lemon size ball flatten it, make a hole in the middle...
3

Now carefully slide these in to medium hot oil, fry till golden brown and crispy, Enjoy with hot cup of Tea/Coffee

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Anitha (Annie) @annies_foodflavours

on July 23, 2022 16:51

A foodie...cooking & baking is my passion & stress reliever ,from a banker to home maker😍...I love to cook & experiment with different regions food..All the culinary skills picked up by great chef my adorable mom.. 😊