Paneer Popcorn

Name: Paneer Popcorn
Total time: 1800 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 250 gms Paneer; 1/4 th cup Flour; 1/4 th cup Corn Flour; 1 teaspoon Chaat masala; 1 teaspoon Oregano; 1/2 teaspoon Black Pepper; 1/2 teaspoon Salt; 1 tablespoon Kashmiri Red Chili powder; 1 teaspoon Ginger Garlic juice; as per requirement for batter Water; as per requirement Bread crumbs; as per requirement Oil for deep fry

Cook Took @CookTook

Recipe preparation video link : https://youtu.be/hXFokL8IkWk

Cook Took @CookTook

Recipe preparation video link : https://youtu.be/hXFokL8IkWk

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Ingredients

30 mins

3 servings

250 gmsPaneer
1/4th cup Flour
1/4th cup Corn Flour
1 teaspoonChaat masala
1 teaspoonOregano
1/2 teaspoonBlack Pepper
1/2 teaspoonSalt
1 tablespoonKashmiri Red Chili powder
1 teaspoonGinger Garlic juice
as per requirement for batterWater
as per requirementBread crumbs
as per requirementOil for deep fry

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Steps

30 mins

1

Cut 200 gms Paneer block in small cubes.
2

Add 1/4th cup Flour, 1/4th cup Corn Flour, 1 teaspoon Chaat masala, 1 teaspoon Oregano, 1/2 teaspoon Black Pepper, 1/2 teaspoon Salt, 1 tablespoon Kashmiri Red Chili powder, 1 teaspoon Ginger Garlic juice in a mixing bowl and mix well everything. Add Water as per requirement part by part and continue mixing till batter is formed. Batter should be thick and smooth.
3

Spread Bread crumbs on a plate.
4

Dip Paneer cubes in batter and coat with Bread crumbs.
5

Add Oil in pan as per requirement for deep fry. Deep fry Paneer cubes. Paneer Popcorn is ready.