Open in Cookpad AppSteps
- 1
Mix the butter and icing sugar together and beat until soft
- 2
Add the egg and continue beating
- 3
Add your flour, custard, flavor, salt and milk powder and mix it unit soft and keep it in the refrigerator for some minutes
- 4
Divide the dough into 4 and take one
- 5
Add cocoa powder in the one part and mix it until it turns to chocolate color
- 6
Take the 3 parts together and roll it on a board and make it flat in a round shape
- 7
Take the chocolate one in the middle and roll it then cut it according to the size you want and bake it for 15 to 20 minutes
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