Papad Pakore

Name: Papad Pakore
Total time: 2700 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 10 Spicy Papad; 1 cup sooji; 1/2 cup buttermilk; 1 sprig coriander leaves chopped; 1 sprig curry leaves chopped; 1 medium size onion chopped fine; 1 ” ginger chopped fine; 3-4 green chillies chopped fine; 1 tsp red chilli powder; 1 tsp cumin powder; as required Chaat Masala powder; as per taste Salt; 1/4 tsp baking soda; 2 Tbsp hot oil; as required Adequate oil to fry

Madhumita Bishnu @Madhubish27

Kolkata

#MSR
On a rainy day Pakore & Tea are as universal friends as anything else can be. Nobody can beat the best combo of Pakore & Tea. I made with Papad and that too spicy Papad. Let’s dig!

Madhumita Bishnu @Madhubish27

Kolkata

#MSR
On a rainy day Pakore & Tea are as universal friends as anything else can be. Nobody can beat the best combo of Pakore & Tea. I made with Papad and that too spicy Papad. Let’s dig!

Saved

Ingredients

Preparation time-15 mins, Cooking time-30 mins

4-5 servings

10Spicy Papad
1 cupsooji
1/2 cupbuttermilk
1 sprigcoriander leaves chopped
1 sprigcurry leaves chopped
1medium size onion chopped fine
1” ginger chopped fine
3-4green chillies chopped fine
1 tspred chilli powder
1 tspcumin powder
as requiredChaat Masala powder
as per tasteSalt
1/4 tspbaking soda
2 Tbsphot oil
as requiredAdequate oil to fry

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Steps

Preparation time-15 mins, Cooking time-30 mins

1

In a bowl add sooji, salt and mix, add buttermilk to it, whisk and set aside for 15 mins
2

Add Papad to a blender and blend coarsely
3

Chop onions, garlic, coriander leaves, green chillies
4

In a bowl add coarsely ground Papad, chopped onions, chopped green chillies, chopped ginger, red chilli powder, Chaat Masala, cumin powder and mix well. Add this to Buttermilk mix, whisk well
5

Add baking soda and mix and then add hot oil and mix well, form balls
6

In a wok heat adequate oil and add the balls, on medium flame fry until golden in colour
7

Sprinkle Chaat Masala and red chilli powder. Serve with Tea and Green chutney. Enjoy

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Cooksnaps

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Madhumita Bishnu @Madhubish27

on August 07, 2022 11:19

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you