Simpleng Nilagang Baka

Name: Simpleng Nilagang Baka
Total time: 5400 s
Yield: 2-4 persons
Cuisine: American
Ingredients: 1/3 onion; 1 beef cube or 1/2 beef cube; 1/2 tbsp black pepper; 1 tsp salt (depends your taste); 1/2 lb green beans (cut into bite size); 4-6 pieces small sweet potatoes or rustic potatoes (cut into chucks); beef loin or beef ribs (cut into chunks); 4-6 cups water

Rachel Kavanagh @FilapinoMamaInTx

San Antonio

Video of recipe
https://www.youtube.com/watch?v=82JfLAgLyf0

Rachel Kavanagh @FilapinoMamaInTx

San Antonio

Video of recipe
https://www.youtube.com/watch?v=82JfLAgLyf0

Saved

Ingredients

1 hr and 30 mins

2-4 persons

1/3onion
1beef cube or 1/2 beef cube
1/2 tbspblack pepper
1 tspsalt (depends your taste)
1/2 lbgreen beans (cut into bite size)
4-6 piecessmall sweet potatoes or rustic potatoes (cut into chucks)
beef loin or beef ribs (cut into chunks)
4-6 cupswater

Saved

Steps

1 hr and 30 mins

1

Put water on the pot. Boil the meat for 40 mins to 1 hour until its tender.
2

When the meat is tender put the onion, beef cubes, black pepper and salt to taste, then let it boil.
3

Then, while its boiling taste the soup if it is good for you or too salty add more water, then put the sweet potatoes, cover and let it simmer until the sweet potatoes are soft (stab with fork to check the sweet potatoes). let it boil.
4

Add the green beans. Let the beans cooked for another 3 mins, check again the sweet potatoes area soft enough for your liking, then let it simmer for another 3 mins.
5

Served while its hot, partner with white rice. Enjoy our simple Nilagang Baka. :)