Steps
- 1
Boil beef for 10 mins. Then remove fats and scums. Wash then boil again for 30 mins.
- 2
Ih hot wok add cooking oil. Then sautee shallots. Sautee until fragrant then add in tomato and beef.
- 3
Sautee and simmer, after that pour celery.Mix well then season with soy sauce.
- 4
Cover and cook until celery are half done. So that it is crunchy.
Serve.
Keywords
Similar Recipes
More Recipes
-

Aishwarya Kitchen A
-

Shobha Deshmukh
-

Egg cookies, whole wheat flour sa 🍪 🍪
Kulsoom Bukhari
-

Crispy Eggplant Rounds with a Creamy Cheese Filling 🍆
OnlyProven Recipes
-

Tilottoma_Kakrol (spiny gourd curry)
Swati Ganguly Chatterjee
-

Persian Joojeh Kebab (Saffron Chicken Kebab)
Fateme Persian Kitchen
-

Pinkblanket's Kitchen
-

Keshma Raichura
-

audrey k0ehler
-

best food -

Meme
-

Garlic lovers spicy linguine and clams
Taylor Topp Comacho
-

Shadab Nayyer
-

Meme
-

Meme
-

Maryam Harande -

Manisha Malvi Angaitkar
-

Meme
-

Arvinder kaur
-

Meme
-

Maafe ~ West African Peanut Stew
Natalie Marten (Windsor__Foodie)
-

Hashal Anani
https://cookpad.wasmer.app/us/recipes/16430870









Comments