Fried Vinegar Cornmeal Balls

Made these and they turned out well, with a nice vinegary taste.
Fried Vinegar Cornmeal Balls
Made these and they turned out well, with a nice vinegary taste.
Steps
- 1
Add cornmeal to a bowl with salt and eggs. Add vinegar to the milk. Mix it should come off the sides easily.
- 2
Let rest 7 minutes, let oil heat as you wait. Form the balls and fry 3-1/2 minutes per side. Move to a plate and repeat till done. Makes about 2 dozen golf sized balls. I hope you enjoy!!
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