Open in Cookpad AppSteps
- 1
Make masala, 1 onion sliced, 1 tomato sliced, 1tsp ginger, 1tsp garlic and 5 cashews,
- 2
In a pan add oil, fry onion then tomatoes till they became soft add ginger garlic and cashews, let it cool down, then grind to paste, don’t add water
- 3
Take a pan add diced onions, and Simla mirch, stir for 2 min, add masala paste, add turmeric, salt, masala chili powder, if you like spicy add tikhalal,
- 4
Cook for 5 minutes, add paneer cubes and cook 5 more minutes, add 1tbsp butter after done.
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