Authentic home cooking from Spain, with US measurements. 
Baked Cheese Nachos 🇲🇽🧀
This is one of the most delicious and addictive appetizers in Mexican cuisine. It's very easy to make, and its delicious texture and flavor always make it a hit. While we recommend not overindulging in this tasty treat from beloved Mexican cooking—it's high in calories—it's perfect for sharing as a snack every now and then.
Baked Cheese Nachos 🇲🇽🧀
This is one of the most delicious and addictive appetizers in Mexican cuisine. It's very easy to make, and its delicious texture and flavor always make it a hit. While we recommend not overindulging in this tasty treat from beloved Mexican cooking—it's high in calories—it's perfect for sharing as a snack every now and then.
Open in Cookpad AppSteps
- 1
Preheat the oven to 430°F (220°C). Meanwhile, spread a layer of nacho chips on a baking sheet or oven-safe tray and cover with shredded cheese. You can mix different types of cheese if you like.
- 2
Add another layer of nacho chips and cover with more shredded cheese. Repeat the layers until you've used all your ingredients. For the top layer, place thicker strips of cheese so that as they melt, they soak into the nachos below.
- 3
Place the tray in the oven and bake until the cheese is melted and bubbling, about 5 minutes. For a heartier version, you can add small cubes of bacon with each cheese layer. They're also delicious with jalapeños or even guacamole. Enjoy!
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