For outer cover /crust-
Take a mixing bowl add whole wheat flour add salt warm oil with water knead a smooth but stiff and firm dough cover and keep aside.

Heat up pan add all stuffing ingredients cook and stir on low till soft. If it's dry add little water and mix l first add coconut then add jaggery

Mix both well it should be the little thick start to leave the pan sides then switch off the flame. Keep aside for cool

Take a small ball of dough and roll it on palms rolled thin circles keep all rolled puri aside then add a spoonful filling in the center brush some water on the edges one by one bring joins

Seal it carefully as this method make all modaks keep aside Heat up oil in a pan add some modaks into batches and deep fried till golden crisp remove on tissu paper

Served Lord Ganesha.
Ganpati Bappa Morya 🙏
Thank you 💕💕