Olan

Name: Olan
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 50 gms White Pumpkin; 1/2 cup thick coconut milk; 1/2 cup thin coconut milk; As Required Fist full Black eye beans; Few curry leaves; As Required Drizzle of coconut oil; As Per Taste Salt; 1 Green chilli

Kavita R @Kavita_R79

#OSR
Olan is a creamy rich curry made with Pumpkin/ raw banana and coconut milk.
Olan is a must in the Onam Sadhya.

Kavita R @Kavita_R79

#OSR
Olan is a creamy rich curry made with Pumpkin/ raw banana and coconut milk.
Olan is a must in the Onam Sadhya.

Saved

Ingredients

20 minutes

2 servings

50 gmsWhite Pumpkin
1/2 cupthick coconut milk
1/2 cupthin coconut milk
As RequiredFist full Black eye beans
Few curry leaves
As RequiredDrizzle of coconut oil
As Per TasteSalt
1Green chilli

Saved

Steps

20 minutes

1

Soak black eye beans for 4-5 hrs.
2

Cook black-eye beans by adding water and salt.
3

Cut white Pumpkin into cubes. Add water, green chili, and salt, and cook until soft.
4

Once the Pumpkin is half cooked add thin coconut milk, and cooked black eye beans,s and boil well for 5 minutes.
5

Once everything is cooked add thick coconut milk and switch off the flame.
6

Add curry leaves, and drizzle coconut oil.
7

Allow this olan to soak the coconut milk so that it becomes a little thick. As today is Onam I'm happy to share my Onam Sadhya with my pookolam (floral carpet)
8

Pl. do try and provide your comments.