Fried Bhindi

Name: Fried Bhindi
Total time: 3000 s
Yield: 2 to 4 servings
Cuisine: Pakistani
Ingredients: 1 kg bhindi; 2 medium tomatoes; 1 medium onion chopped; 1 tsp turmeric powder; 2 tsp red chilli powder; 1 tbsp g.g paste; 1 tsp garam masala powder; salt to taste; 2 cup oil

Mrs. Rashid @aarcook

Karachi

#ambassador
Family favourite dish
Quick and yummy recipie

Mrs. Rashid @aarcook

Karachi

#ambassador
Family favourite dish
Quick and yummy recipie

Saved

Ingredients

50 mins

2 to 4 servings

1 kgbhindi
2medium tomatoes
1medium onion chopped
1 tspturmeric powder
2 tspred chilli powder
1 tbspg.g paste
1 tspgaram masala powder
salt to taste
2 cupoil

Saved

Steps

50 mins

1

Prepare the ingredients
2
3

Sub se pehle karahi lien, heat oil, onion fry karen then bhindi, tomatoes aur g.g paste dal k ache se pehle mix Karen aur medium heat pe cover kar dien
4

Jab bhindi heat se cook hojaye soft hojaye to saarey spices dal k mix karte 10 mins low heat pe rakh dien
5

Is k baad heat se remove karte chapatti k sath serve karen boht hi mazedar si fried bhindi ready.