Red velvet doughnut cake

I tried give red velvet a different serving style.
Red velvet doughnut cake
I tried give red velvet a different serving style.
Steps
- 1
Mix butter, milkmaid and milk. stir until it thickens
- 2
Now add maida, baking powder, baking soda, curd, cocoa powder and pinch of salt. Again mix and stir well.
- 3
At last, add red edible colour and mix until the batter thickens.
- 4
Now pour the batter in the pan and place inside oven. After 6 mins check the cake fully made.
- 5
Now make small whole like a doughnut in the middle of cake. Decorate it with cake sprinkles. Ready to serve.
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