Maggi masala

Name: Maggi masala
Total time: 120 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 pkt maggi; 1 tsp ghee; 1/2 chopped onion; 1/2 chopped tomato; 1/2 peas; 1 tsp coriander powder; 1 tsp red chilli powder; 1 tsp salt; 1 tsp tomato ketchup; 1 cup water

Chef Tripti Saxena @cook_9959630

Ghaziabad

#Nov
#W1

Chef Tripti Saxena @cook_9959630

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Ingredients

2 min.

1 serving

1 pkt maggi
1 tspghee
1/2chopped onion
1/2chopped tomato
1/2peas
1 tspcoriander powder
1 tspred chilli powder
1 tspsalt
1 tsptomato ketchup
1 cupwater

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Steps

2 min.

1

In a pan add ghee, add onion, and add tomato.
2

Add green chili, and add peas.
3

Add water, add salt, and add red chili powder.
4

Add coriander powder, add Maggi masala mix it well.
5

Now add tomato ketchup again mix well and boil for 2 minutes or until the maggi is cooked well. finally, enjoy maggi masala.