Shrimp Chowmein

Name: Shrimp Chowmein
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 500 gms deveined, cleaned Shrimps; 2 cups Chowmein noodles; 1 cup thinly sliced green,yellow,red capsicums; 1/4 cup Green onion chopped; 1/4 cup Onion sliced thin; 1 cup shredded cabbage; 1/4 cup Soya sauce; 1 tsp honey; 2 tsp Sesame oil; 1 tsp minced ginger; 1 tsp minced garlic; Salt & pepper powder; Oil

Madhumita Bishnu @Madhubish27

Kolkata

#Nov
#W2
Shrimp Chowmein is a very popular Indian Chinese food of Kolkata. Whether adding small shrimps or medium sized ones, it tastes heavenly and can be prepared in a jiffy

Madhumita Bishnu @Madhubish27

Kolkata

#Nov
#W2
Shrimp Chowmein is a very popular Indian Chinese food of Kolkata. Whether adding small shrimps or medium sized ones, it tastes heavenly and can be prepared in a jiffy

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Ingredients

Preparation time-10 mins, Cooking time-20 mins

2 servings

500 gmsdeveined, cleaned Shrimps
2 cupsChowmein noodles
1 cupthinly sliced green,yellow,red capsicums
1/4 cupGreen onion chopped
1/4 cupOnion sliced thin
1 cupshredded cabbage
For Sauce
1/4 cupSoya sauce
1 tsphoney
2 tspSesame oil
1 tspminced ginger
1 tspminced garlic
Salt & pepper powder
Oil

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Steps

Preparation time-10 mins, Cooking time-20 mins

1

In a pan boil water, add salt, add 1 tsp oil and once boiled add Chowmein and cook 90% done, drain and set aside
2

Have the vegetables chopped and ready
3

In a pan heat 1 Tbsp oil and add sliced onions, cook on medium flame for 2 mins until it softens
4

Add all capsicums and cook for 1 min. Add the cabbage and add 2 Tbsp water. Cook for 3-4 mins until cabbage is softened. Add salt and pepper and mix, set aside
5

In the same pan heat rest of the oil and add shrimps and cook until pink in colour
6

Add the fried veggies and noodles and mix well.
7

In a separate bowl add soya sauce, minced ginger, minced garlic, honey and add this to the Chowmein. Coat well. Set aside
8

Plate with garnishing with spring onion greens and enjoy 😊

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Madhumita Bishnu @Madhubish27

on November 07, 2022 04:42

Kolkata

I’m a Home Chef and love cooking different recipes from all across the world. I enjoy sharing and learning from foodies like me. Follow me on my blog madhubish27.com and IG @madhubishskitchen, @madhubish. Thank you