Honey Soy pork using double grill pan

Name: Honey Soy pork using double grill pan
Total time: 3600 s
Yield: 4 people
Cuisine: Kenyan
Ingredients: For marination; 1/2 kg pork; 1 tsp paprika; 1 tsp garam masala; 1 tsp cumin; 1/4 tsp black pepper; 1/4 tsp chillies; 4 cloves garlic; 1 tbsp dark soy sauce; 3 tbsp ketchup; 2 tbsp honey; 2 tbsp vinegar; 1 tsp paprika; 2 onions; Rosemary

Olivia Atieno @ALivier

Honey Soy pork using double grill pan

Olivia Atieno @ALivier

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Ingredients

1 hr

4 people

For marination
1/2 kgpork
1 tsppaprika
1 tspgaram masala
1 tspcumin
1/4 tspblack pepper
1/4 tspchillies
4 clovesgarlic
1 tbspdark soy sauce
For sauce
3 tbspketchup
2 tbsphoney
2 tbspvinegar
1 tsppaprika
2onions
Rosemary

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Steps

1 hr

1

In a bowl, put your pork and add the spices, then the soy sauce
2

Grate your garlic and mix. Then store in the fridge for about 2hrs.
3

Heat your pan for about 5minutes on medium low heat, then place your pieces of pork and cover.
4

Turn each side after 5min until cooked. Enusre to cover as it helps cook faster.
5

Meanwhile prepare your sauce. Add paprika, ketchup, vinegar and honey in a bowl and stir.
6

Once your pork is ready, cut it into small pieces then add your chopped onions and rosemary. Then mix
7

Lastly pour your sauce into the pork and mix well. Cover with foil and place back into the pan on medium low heat. Cover for about 15-20min.
8

Your pork is ready for serving. You can serve with any accompaniment of your choice I.e., rice/potatoes/ugali. Enjoy 😋

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Cooksnaps

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Olivia Atieno @ALivier

on November 13, 2022 18:12

I love food and everything about it...from eating yummy dishes, to preparing and cooking them. I have a passion for cooking and I really enjoy experimenting different recipes. Look out for different upcoming recipes that you can try out 😋