Rice appe

Name: Rice appe
Total time: 1800 s
Cuisine: Indian
Ingredients: 1 katori leftover cooked rice; 3 tablespoons mixed bell pepper finely chopped,; 3 tablespoons chopped onion; Little hara dhaniya chopped; 1-2 mashed boiled potatoes; 1/2 teaspoon kala namak; 1 teaspoon full pizza seasoning; 1 cup Grated cheese and 1 katori crused chana jor garam mixer for filling

anita mehrotra @anita_201168

Rice appe

anita mehrotra @anita_201168

Saved

Ingredients

30 minutes

1katori leftover cooked rice
3 tablespoonsmixed bell pepper finely chopped,
3 tablespoonschopped onion
Littlehara dhaniya chopped
1-2mashed boiled potatoes
1/2 teaspoonkala namak
1 teaspoonfull pizza seasoning
1 cupGrated cheese and 1 katori crused chana jor garam mixer for filling

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Steps

30 minutes

1

Mix and mash all the ingredients except for filling
2

Make balls out of it, fill it with cheese and make roundels
3

Also, make balls, fill them with crushed chana mixer and make roundels
4

Heat appe pan, oil it, and put these roundels in it for cooking for another 15 minutes
5

The flame will be medium-low
6

Flip them from time to time, be careful cos cheese may come out, once cooked nicely, off the flame and let them be in the pan for 4or5 or minutes, so that they will come out easily in their shape
7

Serve it with any sauce for children